HOW TO MAKE HAMBURGER PATTIES

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HAMBURGER PATTIES IN GRAVY



HAMBURGER PATTIES IN GRAVY
INGREDIENTS
  • 1 or 2 lb. ground chuck or extra lean beef
  • 1 can cream of celery soup
  • 1 can cream of mushroom soup
  • Salt hamburger with season-all salt
INSTRUCTIONS
Prepare in patties as if regular hamburger-size or smaller. Fry until done. Remove from pan; drain on paper towel. Pour grease out. In same pan pour both soups, stirring well, into creamy mixture. Place patties in gravy mixture, turning 4 or 5 times. Then they're re`dy to serve. Enjoy !

SURPRISE HAMBURGER PATTIES RECIPE



SURPRISE HAMBURGER PATTIES RECIPE

INGREDIENTS
  • 2 lbs. lean ground beef
  • 2 med. potatoes, peeled and grated
  • 2 eggs
  • 1 med. onion, finely chopped
  • 1/2 c. grated cheese
  • Salt, pepper and garlic
INSTRUCTIONS
Mix all ingredients together and fry 8 to 10 minutes on each side.